Let's take a break from all the showcases of Penang and shift the attention to my peaceful hometown, Ipoh, and what's more lovely about Ipoh other than the mouth watering dim sum famous in Ipoh.
|Char Siu Pau|
|Not sure what but it has century egg on it|
|Yam Ball with Char Siu|
|Char Siu Pastry|
Doesn't all these shots make you want to take the quickest ride to Ipoh and dig into these succulent little delicacies? The top four shots were taken by my friend when he came to Ipoh along with my coursemates.